How to Make the Perfect Espresso Martini with Moak Coffee
Kick off your night with the perfect espresso martini, a rich and flavourful cocktail that's sure to impress. Made with Moak coffee, this drink combines the bold taste of espresso with the smoothness of vodka and the sweetness of coffee liqueur. Here's how to make it.
Ingredients:
- 1 shot of freshly brewed Moak espresso
- 1 shot of vodka or any base alcohol you would like.
- 1 shot of coffee liqueur (such as Kahlúa)
- Ice
- Coffee beans for garnish
Instructions:
- Brew the Espresso: Start with a shot of freshly brewed Moak espresso. You can use any of our Coffee Machines to make this with absolute ease! The quality of the coffee is key to achieving a rich and robust flavour. Also the Co2 from a fresh espresso is what gives the extra creamy layer.
- Whizz in the Milk Frother: To continue to give the intense creamy layer, whizz up the coffee and alcohol in the Moak Milk Frother.
- Combine Ingredients: In a cocktail shaker, the ingredients from the milk frother with a handful of ice.
- Shake: Shake the mixture vigorously for about 15-20 seconds. This will chill the drink and create a frothy top layer.
- Strain and Serve: Strain the mixture into a chilled martini glass.
- Garnish: Garnish with a few coffee beans on top for an elegant touch.
Why Espresso Martini is the Best Drink to Start the Night
The espresso martini is not just a delicious cocktail; it's the perfect way to start your night. The caffeine from the Moak espresso provides a quick energy boost, while the vodka and coffee liqueur create a smooth, balanced flavour that's easy to enjoy. It's sophisticated, energizing, and sure to be a hit at any gathering.
Conclusion
Making an espresso martini with Moak coffee is simple and rewarding, using a mix of our Coffee Machines and Coffee Blends. With its combination of flavours and energizing properties, it's no wonder this cocktail is a favourite to start off an evening of entertainment. Try it out at your next get-together and experience the delightful combination of Moak coffee and premium spirits.